- The Guerrilla Factory: The Making of Special Forces Officers, the Green Berets by Tony Schwalm
- Masters of Chaos: The Secret History of the Special Forces by Linda Robinson
- Salt Sugar Fat: How the Food Giants Hooked Us by Michael Moss
Salt Sugar Fat is a pretty revealing book about the processed food industry. The Sunday New York Times magazine had featured an article based on the book that provides a nice glance of the book. It's strange to think that a lot of research has been done to take advantage of tendencies that human beings had developed over the centuries.